Wholesale
Work with us to bring the most innovative Japanese tea-brewing
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Unit price per bag including shipping
※Minimum lot is 10 bags
※Multiple product combinations possible
Description
30% of of organic Japanese brown rice is added to Hojicha No1.
Quantity per bag: 100.0g
Quantity of tea leaves to make 500ml: 10.0g
Extractable volume of tea per bag(ml) 5,000ml
Quantity of 200ml cups per bag: 25cups
*Expiration Date : 12 months at room temperature
*Shelf Life After Opening : Store in refrigerator for 6 months
*Strage instructions after opening : Store in refrigerator after opening
A SIMPLE, DISTINCTIVE RITUAL
Your excellence requires the best. Kyoku teas offer that simply.
Our natural-brew method ensures that your restaurant never need
worry about proper tea steeping balance. We have created
a patent-pending roasting and blending process that does the work
for you. Our natural-brew method produces taste that is
unparalleled and offers a truly distinctive ritual to offer your
discerning clientele along with a unique story they can tell.
ARTISAN QUALITY IN HARMONY WITH NATURE
Not just organic by designation, but by original intention and
approach. We hand-select only the finest, first-crop teas that
represent the best of the Shizuoka region and our life’s work.
Our regenerative, organic practices have been practiced in
harmony with the cycles of nature for generations. Our
process produces a symphony of balanced flavor in a simple
brewing method that both you and your customers will deeply
appreciate.
EXCLUSIVE ACCESS TO THE BEST OF SHIZUOKA
Kyoku Tea works face-to-face with the most sought-after tea
providers in the home of Japanese tea excellence in
Shizuoka Japan. Based upon over 30 years of craft
farming, These connections become like yours when you
work with us.
You want a unique offering for your discerning clientele.
Both of you know quality and adore a unique discovery.
CONTACT US
hello@kyokuteas.com